Whoa. I went to make this post and noticed that I have been doing this blog and this homesteading thing for 3 and a half years. I have butchered countless rabbits, kept a dozen different breeds of chicken, tried out more plants than I can count… And yet I STILL don’t really have this whole gardening thing down yet. I’m not really sure what I am doing wrong, but I am. This year I have a new strategy.
I am attempting to make ONE plant a major focus of my life. I have collected more mason jars in the past year than I know what to do with, see, and I want to fill them with at least one successful crop of something. Last year I picked up a lot of some 100 dirty and used mason jars, mostly wide-mouth quart size and mostly lacking rings for about $40. Then for Christmas this past year I got a box of six old-fashioned blue mason jars, two dozen pint jars (to go on top of my 2-3 dozen I already have), a ton of lids and rings and some dry-goods caps. So that brings my jar count up to some ridiculous number that I haven’t actually counter around 150. Maybe a dozen or so of those have food in them.
As such, I am seriously focusing on tomatoes this year. Very seriously. I want to fill those jars with tomato paste, tomato sauce, diced tomatoes, whole tomatoes, and if I get lucky enough that my other veggies come up, some salsa as well.
My hope is that by growing a LOT of one plant, and by learning intensely about that ONE plant, I will finally get something to grow with serious success. And so I have this massive number of tomato seedlings just starting to come up.
So the first thing I learned from my previous failures; I am terrible at keeping plants watered, and preventing them from drying out. This little pre-made cheesecake lid keeps all the seedlings watered from below. I just fill this up with an inch of water and walk away for a couple of days. The fact that the seed cups are all so tightly bunched together also helps retain moisture. The natural materials of the seed cups wicks the moisture up to the seeds (like a paper towel with the corner dipped lightly in a pool of water sucks it up into the whole towel), while gravity keeps them from being over watered. I do not water the surfaces, I just pour some water down one of the sides between the seed cups. So far this has been a success. I am using old seeds and don’t expect all of them to sprout.
In previous years I tried multiple different methods for growing seedlings that ended in various forms of disaster. Lamps in the basement where I forgot about them, plastic covered boxes in windowsills that grow mold relentlessly, spaced out containers that dried out, containers that were too big or too small… I have bought potting mix, seed starting mix, sterilized my own compost…. Bleh. So much work that amounted to a fat lot of nothing. I want plants that will live with easy to use methods that work for me. There’s a concept in rabbit raising; get rabbits that are already living and reproducing in the conditions that you want to raise them in. So I want to try to grow plants and start saving seeds that will handle my growing methods. But I also need to understand that just like rabbits can’t eat a diet of nothing but bananas, I have to cater to my plants. And the plants need light, heat, water and air. They need care that they just won’t get in my basement or in a grow box. I need something that’s easy and idiot proof and plants that will grow under those conditions.
This year I decided to hell with if my neighbors think I am growing something sketchy in my windows and set up the plants in my living room, right in my front bay window, with nice bright, hot, lights on them. Since I don’t have enough lights, when I get a lot of sun I just shift them into a window that has light coming into it. The windows in my house are really awkward. My street is approximately north/south, which means the front of my house faces the west (sunset) and the back faces east (sunrise). And my south facing windows face my neighbor’s house right across their driveway (maybe a dozen feet away), which blocks a huge amount of the light. I have a grand total of TWO south facing windows in my whole house, and they are both pretty useless. So in the morning the plants go in my kitchen/dining room windows if there’s a good deal of sun shining… And in the evening they stay in the bay windows. During mid-day, if the stars are aligned just so, I get light in my singular first-floor south-facing widow and they go there (as they are in the first picture).
Unfortunately I did manage to screw up even that. After the seedlings sprouted I put them under a bigger, brighter lamp than my little desk lamp I was putting precariously close to them before. But the lamp put out TOO much heat and managed to crisp 2/3 of the seedlings in a cup to death. I didn’t notice it until I went to take the pictures… Which made it a great time to take photos of my failure in action. Yay? The third seedling in that cup, despite the heat stress, is now bouncing back. Mostly.
The other downside to this method has been fungi. I used last year’s failed empty pot soil mixed with some organic potting soil that has been sitting outside for a while and I didn’t sterilize any of it. I don’t want to have to bake my dirt in and over at 200*F for 20 minutes or some other nonsense in order to grow plants in it. So I didn’t. And while I’m getting some mushrooms, it’s NOTHING compared to when I was trying the whole plastic grow box method that retained moisture on every surface. So far I have just pinched off the various fungi and removed them. They’ve been sparse at best.
I also have a tray that you can see in the background with some other veggies. Even I know better than to put all my eggs in one basket as it were so I’m still giving the other plants a shot. But I’m not really as invested.
Peppers (hot and bell), zucchini, watermelon, cucumbers and corn are all making an attempt to grace my garden this year… And I tried direct-seeding some “purple” broccoli in my front lawn where I am attempting to grow some flowers in a newly made bed. I have a tiny bit of one zucchini peeping out from one of these pots (third from the left, top row) if you look closely.
I chose watermelon because I really, REALLY would like to get some fruit this year! I will also me attempting to build a small(ish) strawberry bed again this year… Once it’s officially not snowing anymore that is. That could be another couple of weeks since we had snow, oh, yesterdayish? The last bed of strawberries got trampled by dogs. Alas. This one will need better protection.
Fingers crossed I get some delicious produce this year!